Step-by-Step Guide to Prepare Ultimate Chocolate Sponge Cake (Sokolatopita)
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Chocolate Sponge Cake (Sokolatopita). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Try sandwiches with unique breads. Surprisingly, my kids love trying new ideas. It's an uncommon trait for which I'm extremely grateful. Trust me I know all too well how blessed I am. Her favorite sandwich choice is now Hawaiian candy rolls. We set the meat, mustard, cheese, and pickle in her roster as if it were a bun and she's thrilled. Additional great notions consist of hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to broil this in your toaster for a couple minutes to get a rare sandwich treat. The cooking area is very minimal and you also do not need to have in depth comprehension of anything to organize or enjoy these simple treats. Other great bread notions include croissants with ham and cheese or chicken salad, taco pitas (still another fantastic popular in our household), along with paninis (this works well in case you've got a George Foreman grill or even a panini press).
Many things affect the quality of taste from Chocolate Sponge Cake (Sokolatopita), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Sponge Cake (Sokolatopita) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Chocolate Sponge Cake (Sokolatopita) using 13 ingredients and 6 steps. Here is how you can achieve that.
Chocolate mmmmhhh a favorite sweet that most just love. I haven’t made this Chocolate Sponge cake in a while, and I decided to make it last night. I had all the ingredients and it only took about 35 minutes. Just mixed, baked and it was ready!
When the cake finally cooled off, it was time to start pouring the homemade chocolate syrup on top, I have to admit just looking at it had me drooling and I’m not even a chocolate lover…Me like white Chocolate. 🙂
Every dish or dessert I make I have to taste, this cake has me second guessing about not liking chocolate!!! 🙂 I added Cognac into the batter just to give it a bit of twist 🙂
If you haven’t had Chocolate Sponge Cake try this recipe you’ll love it!!
Ingredients and spices that need to be Get to make Chocolate Sponge Cake (Sokolatopita):
- Syrup:
- 1 cup water
- 250 grams Butter
- 1 1/2 cup Sugar
- 3/4 cups Cocoa
- 1/2 cup Cognac (optional)
- 2 tablespoons Vanilla powder extract or liquid
- Sprinkles (optional)
- Cake batter:
- 1 1/2 cups All purpose flour
- 4 Eggs
- 2 teaspoons Baking powder
- 1 pinch Salt
Instructions to make Chocolate Sponge Cake (Sokolatopita)
- In a large sauce pan melt butter, sugar, cocoa, water.
- In a large bowl add the flour, baking power, salt and eggs. Beat nicely and set aside.
- Before pouring syrup into the batter, set aside 1 small cup of syrup. Pour syrup very slowly and mix.
- Stir cake batter and add in the Vanilla extract.
- Pour in Cognac. Pour batter into a buttered baking pan, and bake for 25 minutes at 180 degrees.
- This cake will not rise like the normal sponge cake, this is a bit flatter, buttt two pieces one on top of the other will absolutely do the trick, as you can see in the picture. 🙂 The cup of syrup that was set aside you can use to pour onto each piece as an added addition, I added sprinkles on this piece 🙂 Hope you enjoy this recipe!!! Kali Orexi!!! 🙂
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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Chocolate Sponge Cake (Sokolatopita). Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!