Simple Way to Prepare Award-winning Chicken Biriyani

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Chicken Biriyani. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking, it's crucial to keep in mind that everyone started somewhere. I don't know of a single person who came to be with a wooden cooking spoon and ready to go. There is a good deal of learning which needs to be completed as a way to develop into prolific cook and there is obviously room for improvement. Not only can you need to begin with the basics in terms of cooking but you nearly need to start when understanding how to cook a brand new cuisine such as Chinese, Chinese, Thai, or Indian food.

This means that at any given time in your cooking cycles there's quite probably someone somewhere that is better and/or worse in cooking compared to you. Take heart from this as even the very best have bad days when it comes to cooking. There are a number of people who cook for several reasons. Some cook as a way to consume and survive while others cook because they actually like the process of ingestion. Some cook during times of emotional trauma among many others cook out of absolute boredom. No matter your reason for cooking or learning to cook you should always begin with the basics.

There are many that will argue that ingesting healthy food costs more than cooking the more healthy meals that pack in the additives and calories. The accuracy of the matter is that if you compare the costs with the health care bills of this long run for a failure to do so, they seem quite slight when compared. Yes, fantastic food costs additional money. Oftentimes, that's a simple fact of life. But by learning portion control and eating the appropriate portions you may realize that you're actually spending less as you adapt to the right amounts of food that you need to be consuming in order to maintain a strong and active lifestyle.

Many things affect the quality of taste from Chicken Biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Biriyani using 36 ingredients and 9 steps. Here is how you cook it.

Chicken Biryani is prepared using Basmati rice, aromatic spices and chicken

Ingredients and spices that need to be Prepare to make Chicken Biriyani:

1. # For rice
2. 300 gram Basmati rice
3. 1 litres water
4. Salt
5. 2 tbsp butter
6. 1 tsp oil
7. 1 bay leaf
8. 2 green cardamom
9. 1 black cardamom
10. 1 inch cinnamon
11. 8 black pepper corn
12. 4 cloves
13. #
14. # For chicken
15. 3 tbsp oil
16. 2 tsp ghee
17. 2 no peeled potatoes
18. 3 green cardamoms
19. 1 black cardamom
20. 4 cloves
21. 1 inch cinnamon stick
22. 1 bay leaf
23. Marination of chicken
24. 600 gms chicken
25. Salt as required
26. 1 large onion (golden fry)
27. 1/2 tsp turmeric
28. 1 tbsp chilli pwd
29. 1 cup dahi
30. 1 tbsp ginger-garlic paste
31. 1 large onion (golden fry)
32. 1/2 cup chopped tomatoes
33. Water as required
34. 2 boiled eggs (optional)
35. Garnish
36. leaves Mint

Instructions to make Chicken Biriyani

1. In a pan heat oil then some ghee and once it heats well, add garam masala and peeled potatoes and cook until the potatoes turn golden brown
2. Marinate the chicken by adding yogurt, ginger garlic paste, salt, turmeric powder, red chilli powder, fried onions and tomatoes mix it nicely.
3. Add the marinated chicken into the pan and mix it well, then add some water
4. Cover it with a lid and cook on medium flame till its done
5. In a pan add ghee and oil once it heats up add garam masala,lower the flame and add water and salt.
6. Add the washed and soaked rice to the boiling water and let it cook on high flame. When it's 3/4th cooked drain the rice
7. Place two boiled eggs and rice into the chicken and cover with lid on it and cook it on high flame for 8 minutes and low flame for 2 minutes
8. Garnish it with fried onions, fresh mint and fresh onion.
9. Our Chicken Biryani is ready to be served

While that is in no way the end all be guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for the own family without the need to complete too much heavy cooking through the approach.

So that's going to wrap it up with this special food Recipe of Perfect Chicken Biriyani. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post