How to Prepare Super Quick Homemade Custard Rice Pudding

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Speedy Custard Rice Pudding. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Custard Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Custard Rice Pudding using 8 ingredients and 7 steps. Here is how you cook that.

Thisbis just a family favorite. Good for a sweet tooth. This can be eaten hot or cold depending on your mood.

Ingredients and spices that need to be Prepare to make Custard Rice Pudding:

1. 4 eggs
2. 1 cup sugar
3. 1 tsp vanillia
4. 1/2 tsp salt
5. 4 cups milk
6. 4 cups cooked minute rice (2 cups dry)
7. 2 cups water (for rice)
8. 1 cup raisins

Instructions to make Custard Rice Pudding

1. Heat oven to 350 degrees. Place a 9x13 pan that is half full of water under the rack you will cook the rice. Let the pan heat with the oven.
2. Follow the minute rice directions and prepare rice in the microwave.
3. In a dish, add eggs, sugar and salt. Beat slightly to mix.
4. Stir in milk, and add vanillia.
5. Pour the mixture into a 3 qt baking dish, and add the cooked rice and 1 cup of raisins and stir gently.
6. Gently sprinkle nutmeg on top to taste.
7. Place in the oven over the pan of water. Cook at 350 degrees for 50-60 minutes. When finished it should look gelatinous.

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So that is going to wrap this up for this special food Recipe of Favorite Custard Rice Pudding. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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