Step-by-Step Guide to Make Super Quick Homemade Pumpkin pie
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Speedy Pumpkin pie. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pumpkin pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Pumpkin pie using 14 ingredients and 6 steps. Here is how you cook that.
A recipe of my own making, the spice measurements are based off of which spices I like best, so feel free to alter those measurements
Ingredients and spices that need to be Prepare to make Pumpkin pie:
- 1/2 cup butter
- 1 cup flour
- 4 tablespoons cold water
- 1 can pumpkin
- 1 can sweetened condensed milk
- 2 eggs
- 1 1/2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon brown sugar
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- Heavy cream or milk
Steps to make Pumpkin pie
- Preheat oven to 425 degrees. Put cold butter and flour in a bowl, use a pastry cutter to cut the butter into flour until it's the consistency of cornmeal
- Add 4 tablespoons of cold water to butter and flour, use a fork to mix until the dough comes away from the sides of the bowl. Don't overwork the dough, once it's sticky enough, transfer to seranne wrap and put it in the fridge
- Mix together all the filling ingredients at once
- Roll out the dough and place it in a pie dish. Put some heavy cream in a bowl and add cinnamon to taste. Brush the pie crust with this mixture and then add the pie filling
- Bake at 425 for 15 minutes then reduce the temperature to 350 and cook for an additional 40 minutes
- Let cool
While this is certainly not the end all be guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your creative juices flowing so you may prepare excellent lunches for the own family without the need to complete too much heavy cooking from the practice.
So that is going to wrap it up with this exceptional food How to Prepare Homemade Pumpkin pie. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!