Recipe of Ultimate Crispy Melon Bread

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Ultimate Crispy Melon Bread. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Take to sandwiches with different breads. Surprisingly, my kids love trying new issues. It's an uncommon attribute for which I'm extremely thankful. Trust me I know all too well how fortunate I am. Her favorite sandwich choice is now Hawaiian sweet rolls. We set the meat, mustard, cheese, and pickle in her roll as though it were a bun and she's thrilled. You can broil this in your toaster for a couple minutes to get a infrequent sandwich treat. The cooking area is very minimal and you usually do not need to possess in depth comprehension of anything to prepare or enjoy those simple treats.

Many things affect the quality of taste from Crispy Melon Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Melon Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Melon Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Crispy Melon Bread using 13 ingredients and 11 steps. Here is how you cook that.

I wanted to make melon bread with a really crispy, crunchy outer layer, and after much trial and error I came up with this recipe.

I used the back of a knife to make the pattern on the melon bread.
Cut down on the amount of work by using a bread maker. Recipe by makoto

Ingredients and spices that need to be Make ready to make Crispy Melon Bread:

1. 200 grams Bread (strong) flour
2. 20 grams Sugar
3. 25 grams Margarine
4. 3 grams Salt
5. 4 grams Dry yeast
6. 1/2 Egg
7. 130 ml total when combined with egg, Water
8. Cookie dough
9. 130 grams Cake flour
10. 50 grams Sugar
11. 40 grams Margarine, with 2-3 drops vanilla essence
12. 1/2 Egg
13. 15 grams Granulated sugar

Steps to make Crispy Melon Bread

1. Add the bread flour, sugar, salt, and dry yeast to a bowl. Warm the water to the touch, then combine it with the egg and pour into the bowl in one go. Whisk everything together with chopsticks.
2. Knead a little and once the dough has gathered into a ball add the margarine and knead further for roughly 10 minutes. Wrap with cling film and leave to proof until doubled in size.
3. Whilst the dough is proving, prepare the cookie dough. Cream the margarine in a bowl, add the sugar and mix well.
4. Add the egg and vanilla essence and mix again. Then sift in the cake flour and fold in gently with a spatula.
5. Once the dough has gathered into a ball, form it into a log, wrap and let it rest in the fridge.
6. Once the dough from Step 2 has finished proving, gently punch down, separate into 10, form into balls and leave to rest for 20 minutes. Once it has rested, punch down gently again and re-shape into balls.
7. Whilst that dough is resting, go back to your cookie dough. Slice into 10 portions and roll into balls.
8. Place the cookie dough on a piece of cling film and roll into a circle.
9. Place the ball of bread dough on top of the cookie dough and gently wrap the cookie dough around it.
10. Put some sugar on a plate and roll the melon bread around on it to coat a little.
11. Feel free to mark the surface with a knife to get the traditional melon bread pattern or leave it as it is and prove for a second time for 40 minutes. Bake for 17 minutes in an oven preheated to 170℃ for 17 minutes to finish.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Crispy Melon Bread. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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