How to Prepare Any-night-of-the-week Mike's Green Chile Cream Cheese Wontons
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Mike's Green Chile Cream Cheese Wontons. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mike's Green Chile Cream Cheese Wontons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Green Chile Cream Cheese Wontons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's Green Chile Cream Cheese Wontons is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mike's Green Chile Cream Cheese Wontons estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Mike's Green Chile Cream Cheese Wontons using 11 ingredients and 5 steps. Here is how you can achieve that.
Why not try this absolutely delicious twist on your Cream Cheese Wontons tonight? You can use any chiles you'd like but I use fresh roasted Hatch Green Chiles.
Ingredients and spices that need to be Prepare to make Mike's Green Chile Cream Cheese Wontons:
- Cream Cheese Mixture
- 2 packages Philadelphia Cream Cheese [8 oz each]
- 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
- 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
- 1 tbsp Fine Diced Fresh Garlic
- 2 tbsp Fine Chopped Fresh Cilantro
- 1 dash Worcestershire Sauce
- 1 packages Wonton Wrappers
- Additions
- 1 Frying Oil
- 1 Sweet And Sour Sauce
Steps to make Mike's Green Chile Cream Cheese Wontons
- Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
- Place 1 tablespoon mixture into the center of Wonton Wrapper.
- Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
- Fry in 2" of high heat oil until crispy. About 2 minutes.
- Drain and serve with any sweet and sour sauce.
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So that is going to wrap it up with this special food Easiest Way to Make Ultimate Mike's Green Chile Cream Cheese Wontons. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
