Step-by-Step Guide to Make Super Quick Homemade Easy Gateau au Chocolat
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Favorite Easy Gateau au Chocolat. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Gateau au Chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Gateau au Chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Gateau au Chocolat is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Easy Gateau au Chocolat using 7 ingredients and 10 steps. Here is how you can achieve that.
There are so many gateau au chocolat recipes, but I wanted an easy recipe without using the oven. I finally arrived at this recipe after many failures. It's not too fluffy and not too moist. It's so good that I can't even believe it was microwaved.
Ingredients and spices that need to be Take to make Easy Gateau au Chocolat:
- 5 tbsp Hot chocolate mix
- 4 tbsp Pancake mix
- 1 Egg
- 15 grams Butter
- 1 dash Vegetable oil
- 1 dash Powdered sugar
- 5 tbsp Lukewarm water
Steps to make Easy Gateau au Chocolat
- These are the main ingredients. I used this size heatproof container.
- Place the butter in the heatproof container, and microwave for 20 seconds at 500 W to melt.
- Dissolve the instant cocoa mix in the lukewarm water in a bowl. Add the melted butter and beaten egg in that order, and mix well.
- Grease the container with vegetable oil using a brush or a paper towel
- Add the pancake mix into the bowl and mix well so that the mixture is not lumpy.
- Pour the mixture into the container, and tap it on the counter several times to remove air.
- Microwave it for 2.5 minutes at 500 W.
- This is right after microwaving. Remove from the microwave, and let it cool.
- When it's cooled, it shrinks a little bit.
- Chill in the fridge for 2-3 hours, sprinkle on powdered sugar, and it's done.
While this is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare excellent lunches for the family without the need to accomplish too terribly much heavy cooking from the process.
So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Easy Gateau au Chocolat. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!