How to Prepare Homemade Szechuan pepper Pork and vegetables
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Ultimate Szechuan pepper Pork and vegetables . One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Szechuan pepper Pork and vegetables , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Szechuan pepper Pork and vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Szechuan pepper Pork and vegetables is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Szechuan pepper Pork and vegetables using 6 ingredients and 5 steps. Here is how you can achieve it.
Delicious moist tender and satisfying!
Ingredients and spices that need to be Take to make Szechuan pepper Pork and vegetables :
- 2-1/2 pounds pork loin back rib
- 2 pounds mixed vegetables
- 1/4 cup oil
- 1 teaspoon salt
- 1 teaspoon Szechuan pepper, or black pepper
- 1/2 teaspoon granulated garlic powder
Steps to make Szechuan pepper Pork and vegetables
- Heat oil
- Cut the boneless back ribs and put into hot oil and sear each side
- Cook on high heat hopefully its going to stick a bit. When the meat is done remove from the oil
- Steam the vegetables and add to the oil steaming can be done as you sear the pork. Make sure to add some liquids of the vegetables to the pan to deglaze it.
- When the vegetables are to your doneness and the pan is delazed add meat back on top of vegetables and serve I hope you enjoy!
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So that's going to wrap this up with this exceptional food How to Prepare Perfect Szechuan pepper Pork and vegetables . Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
