Step-by-Step Guide to Prepare Any-night-of-the-week Hot Cross Buns

Hot Cross Buns

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Favorite Hot Cross Buns. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hot Cross Buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Cross Buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot Cross Buns is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot Cross Buns estimated approx 150 mins.

To begin with this recipe, we must first prepare a few components. You can cook Hot Cross Buns using 22 ingredients and 14 steps. Here is how you cook that.

These are easy buns for Good Friday. You don't need a bread-baking machine, nor hard work to knead. I love the sweet smell in my kitchen when I bake them, and of course these are not only for Good Friday!

Ingredients and spices that need to be Prepare to make Hot Cross Buns:

  1. (for buns)
  2. 1 egg beaten
  3. 1 1/2 tsp cinnamon
  4. 1/2 tsp nutmeg
  5. 1/2 tsp ginger
  6. 1 tsp salt
  7. 4 Tbsp brown sugar
  8. 3 1/2 Tbsp (50 g) unsalted butter, melted
  9. 3/4 cup + 3 Tbsp (225ml) warm milk
  10. 2 1/2 tsp instant dry yeast
  11. 3 3/4 cups (450 g) flour
  12. 3/4 cup (120 g) raisins, soaked in hot water
  13. (for cross dough)
  14. 1/2 cup (60 g) flour
  15. 1 tsp sugar
  16. 5 Tbsp water
  17. (for dorure: optional)
  18. 1 egg beaten
  19. pinch salt
  20. (for syrup: optional)
  21. 1 Tbsp sugar
  22. 1 Tbsp hot water

Steps to make Hot Cross Buns

  1. Place first 9 ingredients (from the egg to instant dry yeast) in a mixing bowl and combine well. Warm milk, about body temperature works well, but not too hot.
  2. Add flour into the bowl in several batches and mix the dough just until it comes together.
  3. Put the dough into a plastic bag and knead until it becomes smooth and glossy, about 4-5 mins.
  4. Drain the water from raisins and add into the bag. Knead until they are spread evenly in the dough.
  5. Let the dough rise in a warm place until it comes twice as big, about 1 hour. I used my heating pad under the bag!
  6. Devide the dough into 12 even pieces and make balls. Put them on your baking tray and let them rise another 1 hour until they become twice as big again. I covered them with plastic wrap to keep them from drying out.
  7. While you are waiting, make the dough for the crosses and dorure. Place flour, sugar and water in a mixing bowl and combine well until it becomes smooth. Put it into a small plastic bag.
  8. Place egg and salt in a small bowl, mix well and strain.
  9. Preheart your oven to 350°F/175 ℃.
  10. When your buns have risen, make the crosses on them. Cut a corner of the small bag, and squeeze the dough on the buns.
  11. Brush the dorure on the buns and put them in your oven. Bake for 20 mins.
  12. While you are baking the buns, make the syrup. Place sugar and hot water in a small bowl, and microwave 1 min.
  13. When the buns are done, brush on the syrup while they are still hot. Let them dry.
  14. Serve warm. Enjoy just by themselves, or with butter, preserves, coffee, milk tea, or whatever you like :)

Additionally you will find as your own experience and confidence grows you will find yourself more and more usually improvising while you move and adjusting meals to fulfill your personal preferences. If you prefer more or less of ingredients or wish to create a recipe somewhat less or more hot in flavor that can be made simple alterations on the way in order to attain this goal. In other words you will start in time to create meals of your personal. And that is something you wont of necessity learn when it comes to basic cooking skills to novices however, you'd never know if you did not master those simple cooking abilities.

So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Hot Cross Buns. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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