Steps to Prepare Award-winning Crispy Cream Dory in Chilli Cocosauce
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Perfect Crispy Cream Dory in Chilli Cocosauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crispy Cream Dory in Chilli Cocosauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Cream Dory in Chilli Cocosauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crispy Cream Dory in Chilli Cocosauce is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crispy Cream Dory in Chilli Cocosauce estimated approx 15-20 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Crispy Cream Dory in Chilli Cocosauce using 22 ingredients and 6 steps. Here is how you can achieve it.
creamy with a kick
Ingredients and spices that need to be Make ready to make Crispy Cream Dory in Chilli Cocosauce:
- 750 grams Cream Dory Fillet
- 1 tsp finely chopped lemon grass
- 1 tsp finely chopped ginger
- 1 chopped onion
- 4 cloves if crushed garlic
- 1 tsp fish sauce
- 1 tbsp freshly squeezed lemon juice
- 1 beaten egg
- salt and pepper
- 2-3 cups breadcrumbs
- for the sauce
- 2 cups coconut milk or coconut milk powder dissolved in water
- 1 tsp chopped lemon grass
- 3 cloves crushed garlic
- 1 small onion chopped
- 1 tsp chopped ginger
- 2 tsp apple cider vinegar
- chilli flakes (depending on how spicy you want it to be)
- SIDES (optional) **i put sides to replace rice**
- 2 cups baby potatoes
- 1 big carrot
- 2 cups chopped spinach
Steps to make Crispy Cream Dory in Chilli Cocosauce
- For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
- Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
- Preheat oil in a pan. deep fry the fillets until golden brown
- For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
- For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
- Serve and enjoy.
While that is certainly not the end all be guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without the need to do too terribly much heavy cooking through the practice.
So that is going to wrap it up with this special food Recipe of Ultimate Crispy Cream Dory in Chilli Cocosauce. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!