Easiest Way to Prepare Ultimate Chinese Beef Noodle
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Any-night-of-the-week Chinese Beef Noodle. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Try sandwiches using various breads. Believe it or not, my children love trying new things. It's an uncommon attribute which is why I am extremely thankful. Trust me I know all too well how fortunate I am. My youngest nevertheless, has a small difficulty with thick or crusty bread. Her favorite sandwich choice has become Hawaiian sweet rolls. We place the beef, cheese, mustard, and pickle inside her roster as though it were a bun and she is thrilled. Other terrific ideas incorporate hollowing out crusty rolls and filling them with roast beef and cheddar. You can replicate this on your toaster for a couple of minutes to get a infrequent sandwich treat. The cooking part is very minimal and you would not need to have in depth knowledge of anything to get ready or enjoy these treats that are simple.
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Many things affect the quality of taste from Chinese Beef Noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Beef Noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Beef Noodle is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Chinese Beef Noodle using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Chinese Beef Noodle:
- 250 gram hokkien noodles of egg noodle (boil it first
- 3 cloves minced garlic
- 1 minced red onion (f you don't like red onion, you can skip it)
- 100 gram minced beef
- 2 leek, cut into 1 cm
- salt soy sauce
- sweet soy sauce
- salt
- white pepper (you can skip this)
- 1 tablespoon margarine
Steps to make Chinese Beef Noodle
- Heat the pan with 1 tablespoon of margarine
- Add minced garlic and minced red onion. stir it for 20-30 seconds
- Add minced beef, wait until the color is brown
- Add sweet soy sauce and salt soy sauce, stir it
- Add leak
- Add salt and white pepper
- Put rhe noodles on the plate. Put the beef on top, stir and serve.
While this is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your own family without needing to do too horribly much heavy cooking at the practice.
So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Chinese Beef Noodle. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!