Recipe of Favorite Nitamago (Flavored Boiled Egg)
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Any-night-of-the-week Nitamago (Flavored Boiled Egg). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Nitamago (Flavored Boiled Egg), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nitamago (Flavored Boiled Egg) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nitamago (Flavored Boiled Egg) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Nitamago (Flavored Boiled Egg) using 6 ingredients and 3 steps. Here is how you can achieve it.
You can find these very often as a topping for ramen. Adjust the boiling time for hardness of the eggs to your taste. You can add in a salad, soba (buckwheat) noodles, udon, pasta, gratin, on the rice, toast, with meat...and so on. Nitamago can be used for various dishes (or of course only the egg itself is enough) so it's good for you to make many at once when you have time.
Ingredients and spices that need to be Get to make Nitamago (Flavored Boiled Egg):
- 2 eggs (or as many as you want)
- enough water to cover the eggs (add a pinch of salt or 1 tsp vinegar to prevent the eggshell from cracking)
- MARINADE: (per 2 eggs)
- 1 1/2 Tbsp soy sauce
- 1 1/2 Tbsp mirin
- 1/2 Tbsp sugar
Steps to make Nitamago (Flavored Boiled Egg)
- Bring the water to a boil in a pot. Put the eggs in the boiling water carefully with a spoon so that they won't break. Lower the heat, but still keep boiling for 6:30 to 7 minutes.
- Quickly drain water and put them in iced water (It makes it easier to peel). Then peel.
- Mix the ingredients for the marinade in a ziploc bag. Put eggs into it and squeeze out the air and seal up a bag. Soak for half day to overnight.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Nitamago (Flavored Boiled Egg). Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!