Recipe of Super Quick Homemade Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning

Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Super Quick Homemade Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning using 12 ingredients and 4 steps. Here is how you can achieve that.

I came up with this recipe for one of my favorite vegetables to whet the appetite.

The kabocha is heated prior to stir-frying, but be careful not to cook it for too long, or it will break when frying.

Cook in microwave for approximately 3 to 4 minutes. Adjust to taste.

String beans are optional... Recipe by nasubeam

Ingredients and spices that need to be Prepare to make Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning:

  1. 1/4 Kabocha squash
  2. 150 grams Pork (Pork belly or cut-end bits)
  3. 7 to 8 String beans
  4. 1 Salt and pepper
  5. 1/2 tsp Ginger (finely grated)
  6. 1/2 tsp Garlic (finely grated)
  7. 1 tbsp Sesame oil
  8. 1 tsp ☆ Soy sauce
  9. 1 tbsp ☆ Oyster sauce
  10. 1/2 tsp ☆ Doubanjiang
  11. 1 tbsp ☆ Sake
  12. 1 tsp ☆ Sugar

Instructions to make Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning

  1. Chop the pork into bite-sized pieces and sprinkle with salt and pepper. Combine the ingredients marked with a ☆. Parboil the string beans and cut them into thirds.
  2. Chop the kabocha squash into 4 to 5 cm length pieces, and then into 3 to 4 mm slices. Transfer to heat-resistant dish, wrap with saran wrap, and cook in microwave for 3 to 4 minutes at 600 W.
  3. Heat sesame oil in a frying pan, add the garlic and ginger and stir fry until aromatic, then add pork.
  4. Add the kabocha after the pork darkens, blend them together, then add and the ingredients marked with a ☆ and the string beans, toss and serve.

While that is certainly not the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so that you may prepare excellent lunches for your own family without the need to do too terribly much heavy cooking from the practice.

So that's going to wrap it up for this special food Steps to Make Perfect Whet Your Appetite! Stir-Fried Kabocha Squash with Chinese-Seasoning. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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