Recipe of Perfect Semolina Almond Cake

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Steps to Prepare Perfect Semolina Almond Cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Semolina Almond Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina Almond Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Semolina Almond Cake using 16 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Semolina Almond Cake:

1. Cake
2. 2 cup semolina
3. 3 each eggs
4. 1/2 stick butter
5. 1 cup sugar
6. 2 cup yogurt
7. 2/3 tsp baking powder
8. 1 vanilla essence
9. 1/2 cup almond meal
10. 1 orange rind grated or cut in thin strips (optional)
11. 1 raisins (optional)
12. 1 almond extract (optional)
13. Syrup
14. 1/2 each fresh lemon juice
15. 1 cup sugar
16. 1 cup water

Instructions to make Semolina Almond Cake

1. Place semolina into a bowl.
2. Sift baking powder into semolina
3. Add yogurt, mix wrll. Allow to stand for about an hour.
4. An hour later beat egg yolks with sugar until light in color. Add softened butted, keep beating.
5. Stir into semolina-yoghurt mix
6. Heat oven to 350°F. Grease a spring form with butter.
7. Beat egg whites until white, fluffy and firm steady picks
8. Gentlly stir into semolina mix.
9. Pour into the spring form
10. Bake at 350°F for about 30 minutes or until golden in color and springy to touch.
11. While cake is in the oven make syrup. Boil water with sugar on slow for about 10-15 minutes. Turn off the heat. Add lemon juice
12. Pour the syrup onto the cake while still in the spring form. Let cool.
13. Only take out of the springform when cools down.
14. Top with caster sugar if desired

While that is by no means the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you could prepare wonderful lunches for the family without having to accomplish too horribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Steps to Make Ultimate Semolina Almond Cake. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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