Recipe of Award-winning Easy Bread Rolls
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Quick Easy Bread Rolls. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Bread Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Bread Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Bread Rolls is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Bread Rolls estimated approx 1 hour 40 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Easy Bread Rolls using 7 ingredients and 15 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Easy Bread Rolls:
- 1/2 kg all-purpose flour
- 3 tbsp olive oil
- 300 ml luke warm water
- 7 grams active dry yeast
- 1 tsp salt
- 1 1/2 tsp sugar
- 1 small egg (for glazing purposes only)
Instructions to make Easy Bread Rolls
- Mix the dry ingredients together with the help of a fork in a large bowl
- Make a space in the middle of the bowl to add the olive oil
- Add the water slowly to your mix and mix them using your hand
- Take the dough out of the bowl and Keep mixing the dough for 10 minutes using both hands
- Place the dough in a bowl sprayed with some oil
- Cover the dough with nylon and a wet towel and leave it for 1 hour
- Preheat the oven to 220 celcius
- Mix the dough for few minutes before you divide it for 8 parts
- You can shape it into small rolls or braids
- You can brush it with egg using a kitchen brush
- Place it on a tray covered with baking sheet
- Let it rest for 10 to 15 minutes before it goes to the oven
- It goes in to the oven for 12 to15 minutes on 220 celcius
- Once baked take it out of the oven and cover it with dry tea towel to absorb moisture
- Enjoy it while its warm with some butter or any other spread
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Easy Bread Rolls. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!