How to Prepare Ultimate Apple Blueberry Custard Pie Crumble
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Any-night-of-the-week Apple Blueberry Custard Pie Crumble. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple Blueberry Custard Pie Crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Blueberry Custard Pie Crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Apple Blueberry Custard Pie Crumble using 18 ingredients and 7 steps. Here is how you cook it.
Perfect for those cold winter nights.
Ingredients and spices that need to be Take to make Apple Blueberry Custard Pie Crumble:
- Dough
- 2 cup flour
- 1 1/2 stick margarine
- 1 tsp salt
- 3 tbsp ice water
- Filling
- 1/2 3/4 can Blueberry Pie Filling
- 3 Cortland apples (peeled, cored and thinly sliced)
- 3/4 cup sugar
- 1 tbsp cinnamon
- 1 Custard (store bought or homemade)
- Crumbs
- 3 cup flour
- 1/2 tbsp baking powder
- 1 cup sugar
- 3/4 cup oil
- 1 egg
- 1 tbsp vanilla sugar
Steps to make Apple Blueberry Custard Pie Crumble
- For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
- For the filling: Spread a thin layer of custard ontop of dough.
- Mix sugar and cinnamon and sprinkle over sliced apples.
- Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
- For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
- Bake pie for 45 minutes to an hour or until golden.
- You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.
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So that's going to wrap this up with this exceptional food Easiest Way to Make Quick Apple Blueberry Custard Pie Crumble. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!