Step-by-Step Guide to Make Award-winning Simple Misua Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Make Any-night-of-the-week Simple Misua Soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Simple Misua Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Misua Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Simple Misua Soup using 11 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Simple Misua Soup:

1. 1/2 onion, chopped
2. 3 garlic cloves, chopped
3. Cooking oil
4. 1 egg
5. 1 packet misua
6. 1 broth cube (pork or chicken)
7. 2 c water or stock
8. to taste Salt
9. Topping
10. pre-fried pork meat cubes with garlic
11. Stalk green onions, chopped

Instructions to make Simple Misua Soup

1. In a soup pot, saute garlic and onions in oil.
2. Add stock or water and broth cubes
3. Drop in the misua. Season with salt and pepper. Bring to a boil.
4. Drop in the egg. Bring to a boil or until egg is cooked
5. Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)

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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Simple Misua Soup. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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