How to Make Award-winning Mexican Lasagna

Mexican Lasagna

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Homemade Mexican Lasagna. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mexican Lasagna estimated approx 3 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Mexican Lasagna using 27 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Mexican Lasagna:

  1. 1 lb fresh chorizo
  2. 1 lb lean ground beef
  3. 1 onion, chopped
  4. 3 peppers, diced (3 different colors)
  5. 1 can enchilada sauce (28 ounces)
  6. 2 can Mexican tomatoes with Chili's (7 ounces)
  7. 2 can tomato paste
  8. 1 black pepper
  9. 1 salt
  10. 2 garlic cloves
  11. 1 Mexican oregano
  12. 1 cilantro
  13. 1 ground cumin
  14. 2 tbsp agave nectar
  15. 1 packages lasagna noodles
  16. 1/2 cup water
  17. 12 oz mozzarella cheese
  18. 16 oz ricotta cheese
  19. 1 egg
  20. 1/2 cup arugula
  21. 1/2 lb cotija cheese crumbled
  22. 1/2 lb Monterey Jack cheese grated
  23. 1/2 lb grated parmesan cheese
  24. 1 sour cream
  25. 2 tomatoes
  26. 1 can chopped, black olives
  27. 1 pepper mild to hot

Steps to make Mexican Lasagna

  1. Brown meats with onions
  2. Add peppers and cook until simi-soft.
  3. Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
  4. Prepare the lasagna noodles per package instructions.
  5. Mix ricotta cheese with egg and the minced arugula
  6. Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
  7. In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
  8. Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
  9. Add 1/4 of the meat sauce.
  10. Sprinkle with a 1/4 of the cheese blend.
  11. Repeat steps 8 through 10
  12. Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
  13. Cover and bake a half hour in a 370°F oven covered.
  14. Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Mexican Lasagna. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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