Steps to Make Super Quick Homemade Ground Pork Porridge

Ground Pork Porridge

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Ground Pork Porridge. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

When it comes to cooking healthy meals for the families, there's definitely some level of dissention among the positions. The good news is there are recipes which have become healthy but the nutritious temperament of these recipes is somewhat disguised. What they do not know in such instances truly should not attract harm their way (out allergies, which should not be ignored).

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To start with, not all fantastic lunches need actual cooking in order to prepare. Some of them are going to require the use of the microwave and a few of them are going to need to get cooked or at least prepared beforehand and reheated. The choices are virtually limitless as soon as you comprehend the creative concept that must be in place. You also need to find that a number of these ideas are so simple that you may wonder why on earth you haven't ever thought of them. I certainly hope that some of these ideas will get main features within your own home.

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Many things affect the quality of taste from Ground Pork Porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground Pork Porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Ground Pork Porridge using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Ground Pork Porridge:

  1. Half cup rice
  2. 1 egg
  3. 2 century egg
  4. 2 medium size dried mushroom
  5. 250 g ground pork
  6. Dash white pepper
  7. 1 little salt
  8. 3 slices ginger
  9. Dash garlic powder
  10. 3 glass water
  11. Soy sauce
  12. 10 pcs Dried scallop

Instructions to make Ground Pork Porridge

  1. Boil egg first after cook peel and set aside.
  2. Wash rice and set aside.Marinate pork with soy sauce
  3. In a pot add water and let it boil then drop the ginger slices boil it for three mins.Then bit.by bit drop minced pork.After all are drop simmer it for five mins.Crack the shell of century egg wash.it then drop together with dried scaloop and mushroom.Let it boil againAfter five mins pour rice mix it well and reduce fire into low.Then keep cooking until its done

While this is by no means the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for your family without the need to complete too terribly much heavy cooking through the approach.

So that is going to wrap this up for this special food Recipe of Award-winning Ground Pork Porridge. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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