How to Prepare Perfect Cabbage with black fungus
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Cabbage with black fungus. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Let us face it, cooking is not just a top priority from the lives of every man, woman, or child on Earth. In fact, way too people have left learning to cook important in their lives. Which means that we usually rely on convenience foods and boxed mixes rather than just taking your time and effort to prepare healthy food to the families and our personal enjoyment.
The same holds true for lunches when we frequently resort to a can of soup or even box of macaroni and cheese or any other similar product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You will see many ideas in this guide and the hope is that these thoughts won't only enable you to get off to a terrific beginning for ending the lunch R-UT all of us seem to find ourselves in at some point or another but also to test new things on your very own.
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Many things affect the quality of taste from Cabbage with black fungus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage with black fungus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cabbage with black fungus is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cabbage with black fungus estimated approx 3 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Cabbage with black fungus using 7 ingredients and 3 steps. Here is how you can achieve that.
Using the half cabbage leftover from previous recipe, make one super easy, fast and tasty stir fried cabbage.
Ingredients and spices that need to be Make ready to make Cabbage with black fungus:
- Main
- 1/2 piece Beijing Cabbage, cut into small slices
- 15 piece dried black fungus, small size, soaked till they enlarged, then rinsed and cut into small slices
- Other
- 2 1/2 tbsp light soya sauce
- 3 tbsp cooking oil
- white pepper powder
Steps to make Cabbage with black fungus
- Heat cooking oil in frying pan using high heat. Stir fry both cabbage and black fungus for 1 minute.
- Add light soya sauce and white pepper powder. Stir fry evenly for 1 minute.
- Ready to serve with rice or porridge.
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So that is going to wrap this up for this exceptional food Simple Way to Make Ultimate Cabbage with black fungus. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
