Steps to Prepare Perfect Mandys spaghetti pockets
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Mandys spaghetti pockets. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mandys spaghetti pockets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mandys spaghetti pockets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mandys spaghetti pockets is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mandys spaghetti pockets estimated approx 50 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Mandys spaghetti pockets using 8 ingredients and 7 steps. Here is how you can achieve it.
I had leftovers from spaghetti bolognese meat sauce and came up with spaghetti pockets
Ingredients and spices that need to be Make ready to make Mandys spaghetti pockets:
- 450 grams leftover cold spaghetti meat sauce
- 300 grams plain flour
- 150 grams cold butter cubed
- 1/4 tsp baking powder and baking soda
- 1 tsp each of dried basil oregano, garlic powder,salt & pepper
- 5 tbsp cold water (u may need more or less so add gradually)
- 1 large egg whisked
- enough flour to roll out the dough
Steps to make Mandys spaghetti pockets
- Pre heat oven to 200℃/400℉.
- Make dough add all the flour, butter and seasonings blend until it resembles breadcrumbs slowly add water and pluse until a dough ball forms, set in fridge for 30 minutes
- Roll out dough (lightly floured surface) and using a 5 cm cookie cutter get up to 24 disks of dough.
- Brush pastry disk with beaten egg. For the filling use a teaspoon of the cold leftover spaghetti meat sauce, place on one side of pastry pull other side over the meat and seal the edges place on baking tray brush again with egg.
https://cookpad.com/us/recipes/344493-mandys-meat-and-vegetable-spaghetti-sauce - Bake for 20-25 minutes until golden brown and pipping hot
- I served with homemade garlic sauce and wedges. enjoy
https://cookpad.com/us/recipes/351898-mandys-easy-garlic-mayo
- Optional extra use leftover spaghetti and meat sauce in the pockets either increase the pockets size or reduce the meat spaghetti mix -- thanks to kitchen troll for suggesting it 👍
While that is in no way the end all be all guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so you could prepare excellent lunches for the own family without needing to complete too horribly much heavy cooking in the practice.
So that is going to wrap it up for this special food Recipe of Super Quick Homemade Mandys spaghetti pockets. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
