Steps to Prepare Award-winning Youlinji - Chinese Deep-fried Chicken for Bento

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Youlinji - Chinese Deep-fried Chicken for Bento. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Healthful cooking can be difficult since many of us don't need to spend some time planning and preparing meals our families won't eat. At precisely the exact same time, we need our families to be healthy so we feel pressured to learn improved and new methods of cooking well balanced meals to the family to enjoy (and unfortunately in some instances scorn).

The fantastic thing is that when you've learned the fundamentals of cooking it is not likely you will ever have to displace them. This means you can constantly develop and expand your own cooking abilities. As you know new recipes and increase your culinary skills and talents you will realize that preparing your own meals from scratch is far more rewarding than preparing prepackaged meals which can be purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Youlinji - Chinese Deep-fried Chicken for Bento, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Youlinji - Chinese Deep-fried Chicken for Bento delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Youlinji - Chinese Deep-fried Chicken for Bento is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Youlinji - Chinese Deep-fried Chicken for Bento using 9 ingredients and 8 steps. Here is how you cook it.

This is a standard recipe in our home.

In the beginning, patiently and thoroughly deep-fry the meat. Don't touch and flip them too much. Recipe by Yuuyuu0221

Ingredients and spices that need to be Make ready to make Youlinji - Chinese Deep-fried Chicken for Bento:

1. 1 slice Chicken breast or thigh
2. 1 1/2 tsp ★Sake
3. 1 1/2 tsp ★Soy sauce
4. 1/2 tsp ★Grated ginger
5. 1/2 tsp ★Grated garlic
6. 1 Japanese leek sauce
7. 1 Katakuriko
8. 1 Cake flour
9. 1 Oil for deep frying

Instructions to make Youlinji - Chinese Deep-fried Chicken for Bento

1. Spread out the chicken and butterfly open the thick sections. Use a fork to poke holes into it and let marinade in the ★ ingredients for 20 minutes.
2. Put the katakuriko and flour (8:2 ratio) into a plastic bag. Add the chicken from Step 1 and coat with the powder. Shake off any excess.
3. Deep-fry in 170℃ oil with the skin side down until the surfaces have become crisp and golden brown. At the end, turn the heat up to high to make them extra crispy.
4. They'll be hot, so let them cool a little before slicing.
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While that is in no way the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without the need to do too much heavy cooking in the approach.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite Youlinji - Chinese Deep-fried Chicken for Bento. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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