How to Prepare Any-night-of-the-week Chinese sesame cookie

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Perfect Chinese sesame cookie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese sesame cookie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese sesame cookie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Chinese sesame cookie using 8 ingredients and 4 steps. Here is how you can achieve it.

Chinese cookie is one kind of very traditional dessert. It's made of lard. But I mix a lot corn oil to make the it more light. Here we go.

Ingredients and spices that need to be Prepare to make Chinese sesame cookie:

1. 40 g Corn oil
2. 10 g lard
3. 35 g sugar powder
4. 15 g whole egg
5. 2 g salt
6. 100 g all purpose flour
7. 0.5 g baking powder
8. 0.5 g soda powder

Instructions to make Chinese sesame cookie

1. Mix corn oil and lard. add the sugar powder. use the electric whisk to mix them evenly.
2. Add the egg liquid. mix again.you can add for 3 times. a little by a little.
3. Shift all the powder. Just mix. no more.
   5.roll each 15g dough into a ball. flatten it
4. Brush the surface egg yolk. spay some black seasame. Bake at 175.for about 15 mins. Done.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Chinese sesame cookie. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!