Recipe of Super Quick Homemade Sourdough starter & rice Asian style pancakes (in development)

Sourdough starter & rice Asian style pancakes (in development)

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Prepare Speedy Sourdough starter & rice Asian style pancakes (in development). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sourdough starter & rice Asian style pancakes (in development), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sourdough starter & rice Asian style pancakes (in development) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sourdough starter & rice Asian style pancakes (in development) using 11 ingredients and 6 steps. Here is how you can achieve it.

This method is to use up starter discard (when you don't feel like making bread) and leftover rice.

Ingredients and spices that need to be Make ready to make Sourdough starter & rice Asian style pancakes (in development):

  1. 1 C sourdough starter 50% hydration
  2. 2 C leftover cooked rice
  3. 1 Egg
  4. 1 small dweet or hot pepper thin slice or Julianne
  5. to taste Green onions chopped
  6. to taste Parsley chopped
  7. to taste Cilantro chopped
  8. 1 Tbs 5 spice powder
  9. 1 tbs Double acting baking powder
  10. Salt and pepper to raste
  11. 1/2 C water

Steps to make Sourdough starter & rice Asian style pancakes (in development)

  1. Whisk egg into starter with fork
  2. Fold in rice
  3. Combine remaining ingredients
  4. Add water gradually until batter is thin enough to ladle, not runny, thick.
  5. Ladle into greased griddle brown one side flip cook till done
  6. Serve with garnish soy sauce or salad. Kimchee is a perfect companion. Hold on parchment in warm oven if needed better served off the griddle

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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Sourdough starter & rice Asian style pancakes (in development). Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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