Step-by-Step Guide to Make Quick Chinese Style Soup with Wakame Seaweed and Onion
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Chinese Style Soup with Wakame Seaweed and Onion. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chinese Style Soup with Wakame Seaweed and Onion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Style Soup with Wakame Seaweed and Onion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Style Soup with Wakame Seaweed and Onion is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can cook Chinese Style Soup with Wakame Seaweed and Onion using 8 ingredients and 2 steps. Here is how you can achieve that.
For the side dish to a chinese style dinner.
You do not have to thicken the soup.
It's up to you. For 2 servings. Recipe by Yume
Ingredients and spices that need to be Make ready to make Chinese Style Soup with Wakame Seaweed and Onion:
- 3 grams Wakame seaweed (dried)
- 1/2 Onion
- 600 ml water
- 1 tsp or more ★Weipa
- 1 tsp ★Soy sauce
- 1 dash ★Sesame oil
- 1 Toasted sesame seeds
- 1 Katakuriko slurry
Instructions to make Chinese Style Soup with Wakame Seaweed and Onion
- Rehydrate the wakame in water, slice the onion.
- Pour 600 ml of water and sliced onion into a pot. When it comes to a boil, add the wakame and ★ ingredients, thicken the soup with katakuriko slurry, and it's done.
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So that's going to wrap this up for this exceptional food How to Prepare Homemade Chinese Style Soup with Wakame Seaweed and Onion. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!