Steps to Make Award-winning Rosemary and olive oil flatbread

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Ultimate Rosemary and olive oil flatbread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Let's face it, cooking is not a top priority in the lives of every person, woman, or child on the planet. In fact, much too people have left learning to cook important within their lives. This usually means that we frequently exist on convenience foods and boxed mixes rather than taking the time to prepare healthy meals for the families and our personal enjoyment.

Healthy cooking is often difficult because most people do not need to spend some time planning and preparing meals our own families will not eat. At the exact same timewe want our families to be healthier so we are feeling compelled to understand improved and new methods of cooking well balanced meals to the family to enjoy (and regrettably in certain instances scorn).

Try sandwiches with different breads. Believe it or not, my children love trying new ideas. It's an uncommon attribute which is why I am extremely thankful. Believe me I understand all too well how blessed I am. My youngest however, has a small difficulty with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We place the meat, mustard, cheese, and pickle in her roll as though it were a bun and she is thrilled. You can broil this on your oven for a couple minutes to get a infrequent sandwich cure. The cooking part is very minimal and you do not need to own in depth knowledge of anything to organize or delight in those straightforward snacks.

Many things affect the quality of taste from Rosemary and olive oil flatbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosemary and olive oil flatbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Rosemary and olive oil flatbread using 8 ingredients and 4 steps. Here is how you cook it.

This is my family's favorite quick bread!

Ingredients and spices that need to be Prepare to make Rosemary and olive oil flatbread:

1. 1 c wheat flour
2. 1 c all purpose flour
3. 1 tsp salt
4. 2 tbs rosemary
5. 1 tsp baking powder
6. 1/2 c olive oil
7. 1/3 water
8. 1 egg

Steps to make Rosemary and olive oil flatbread

1. Combine all your dry ingredients and mix well.
2. Fold in olive oil egg. Add water a little bit at a time. When it all starts coming together, kneed with your hands until dough is smooth.
3. Half dough and roll out until 1/8 to 1/4 of an inch, depending on your preference. 1/8 will be more crispy and flaky, 1/4 will be more spongy and bread like.
4. Drizzle skillet with olive oil and heat on medium to medium high. When pan is hot, add dough and cook for 2 to 3 minutes. Drizzle olive oil on side facing up then flip and cook for another 2 to 3 minutes.

While that is certainly not the end all be guide to cooking fast and simple lunches it's great food for thought. The hope is that will get your own creative juices flowing so you could prepare wonderful lunches for the family without the need to perform too horribly much heavy cooking at the process.

So that is going to wrap it up for this special food Recipe of Perfect Rosemary and olive oil flatbread. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share this post