Step-by-Step Guide to Prepare Quick Confetti eggs
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Confetti eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Confetti eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Confetti eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Confetti eggs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Confetti eggs using 8 ingredients and 6 steps. Here is how you cook it.
Delicious
Ingredients and spices that need to be Get to make Confetti eggs:
- 3 large egg beaten
- 1 large egg
- 1 tbsp chopped parsley
- 1 1/2 tsp red pepper flakes
- 1 tsp ground black pepper, fresh
- 1 salt
- 2 tbsp butter
- 1/4 cup water, for steaming
Instructions to make Confetti eggs
- Heat pan that has a tight lid
- Add butter when butter melts add beaten eggs, let egg spread out over whole bottom of pan.
- When egg are thickening add last egg in middle yoke intact. Add pepper and salt
- Add water to side around eggs and cover to steam.
- When whites are done in middle slide onto a plate add parsley and pepper flakes.
- Serve hope you enjoy!
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So that is going to wrap this up for this exceptional food Recipe of Quick Confetti eggs. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!