How to Prepare Any-night-of-the-week Tamriyeh sweet dish
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Prepare Speedy Tamriyeh sweet dish. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tamriyeh sweet dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamriyeh sweet dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tamriyeh sweet dish using 7 ingredients and 6 steps. Here is how you can achieve it.
Short cut
Ingredients and spices that need to be Prepare to make Tamriyeh sweet dish:
- Egg roll wraps
- 3 cups semolina
- 1 teaspoon mastic Arabic gum with bit of sugar grounded
- 3 cups sugar
- 6 cups water
- 1/2 teaspoon salt
- Oil for frying
Steps to make Tamriyeh sweet dish
- Place the water sugar semolina in a pot over medium heat and keep stirring until thick’sthen add the mastic gum
- Pour the mixture in a bowl and let it cool down at least an hour
- Cut the semolina mix to squares make sure they not thick cut
- Take the egg roll wrapper with oil hands and oil counter then add the square in the middle and fold it over
- Fry it on medium heat one by one
- Sprinkle with powder sugar enjoy
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So that is going to wrap this up for this special food Recipe of Ultimate Tamriyeh sweet dish. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!