Step-by-Step Guide to Prepare Quick Spicy Eggs in Purgatory
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Favorite Spicy Eggs in Purgatory. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spicy Eggs in Purgatory, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Eggs in Purgatory delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Spicy Eggs in Purgatory using 8 ingredients and 6 steps. Here is how you can achieve it.
Yummy anytime of the day ! ☺️
Ingredients and spices that need to be Take to make Spicy Eggs in Purgatory:
- 8 links hot Italian sausage
- 1 onion, sliced
- 5 cloves garlic, minced
- 1 can diced tomatoes
- 1/2 cup water
- 6 eggs
- Sprinkle salt
- Sprinkle black pepper
Steps to make Spicy Eggs in Purgatory
- Remove casing from sausages and sauté in a pan, breaking up pieces as necessary......
- Next add your sliced onion and minced garlic, sauté for several more minutes.....
- Add your can of diced tomatoes and water, bring all to a boil....
- Make 6 indentations in the mixture, then carefully place 1 egg into each indentation, sprinkle eggs lightly with salt and pepper......
- Cover pan with lid and cook on low heat until tops of eggs turn white.....Then remove from heat.....
- Serve with some toasted bread and enjoy 😉!
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