Recipe of Perfect Spicy Asian ice box cookies
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Favorite Spicy Asian ice box cookies. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spicy Asian ice box cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Asian ice box cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Spicy Asian ice box cookies using 13 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Spicy Asian ice box cookies:
- 3 cups all purpose flour
- 2 teaspoons ground ginger
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon Chinese 5 spice powder
- 1/2 =teaspoon ground cloves
- 1/4 teaspoon ground cinnamon
- 1 up (2 sticks) unsalted butter,softened
- 1 cup sugar
- 1/2 cup molasses
- 1 egg
- 1/2 cup finely chopped crystalized ginger
- 2 tablespoons freshly grated orange peel
Steps to make Spicy Asian ice box cookies
- Combine flour,ground ginger,baking soda,salt,5 spice powder,cloves and cinnamon in medium bowl;set aside
- Beat butter and sugar with electric mixer on medium speed until creamy. Add molasses and egg; beat until light and fluffy. Gradually beat in flour mixture until well blended. Add crystallized ginger and orange peel. Beat until mixture forms dough.
- Transfer dough to smooth,dry surface. Pat dough into 8x5 inch rectangle about 1 inch thick. Wrap in plastic wrap; refrigerate about 4 hours or until firm
- Preheat oven to 350 f. Line baking sheets with parchment paper.
- Cut dough into 1/4 inch thick slices. Place 2 inches apart on prepared cookie sheets. Bake 12 to 14 minutes or until cookies are deep golden brown. Cool on cookie sheets 5 minutes. Remove to wire racks; cool completely. Store in airtight container.
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Spicy Asian ice box cookies. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!