Steps to Prepare Perfect Scrambled Eggs

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Scrambled Eggs. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Scrambled Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Scrambled Eggs using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Scrambled Eggs:

1. 4 eggs
2. 1 chinese sausage, small cubes
3. 2 stalks spring onion, chopped
4. 4 shallots
5. 4 tomatoes
6. 1 pinch salt
7. 1 tbsp cooking oil
8. Pinch black pepper

Steps to make Scrambled Eggs

1. Steam chinese sausage, let it cool then dice it
2. Crack egg then add sausage, salt, black pepper and spring onion, Beat it well.
3. Blanch tomatoes then remove skin then slice it
4. Heat wok then pour oil, add in shallots stir fry then the tomatoes. Cook tomatoes half way, then pour egg mixture.
5. Wait until the egg cook then mix it. Scrambled until cooked.

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So that is going to wrap this up with this special food Recipe of Speedy Scrambled Eggs. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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