Step-by-Step Guide to Make Homemade Easy n Simple Chinese Veggy Egg Fried Rice

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Ultimate Easy n Simple Chinese Veggy Egg Fried Rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Let's face it, cooking isn't just a high priority from the lives of every man, woman, or child on Earth. In actuality, much too individuals have made understanding how to cook a priority within their lives. Which usually means that people usually exist on foods and boxed blends instead of just taking your time and time to prepare healthy meals for the families and our own personal enjoyment.

Nutritious cooking can be difficult since most people do not desire to spend time preparing and planning meals which our families will not eat. At precisely the same time, we want our families to be healthier so we are feeling pressured to master improved and new methods of cooking well balanced meals to our family to enjoy (and unfortunately in certain cases scorn).

Try sandwiches using different breads. Contrary to popular belief, my children love trying new items. It's an uncommon attribute that I am extremely grateful. Believe me I understand all too well how fortunate I am. My youngest nevertheless, features a small difficulty with thick or crusty bread. Her favourite sandwich choice is now Hawaiian candy rolls. We set the meat, cheese, mustard, and pickle in her roll as if it were a bun and she's thrilled. It is possible to broil this in your oven for a couple minutes for a rare sandwich cure. The cooking part is very minimal and you also usually do not have to possess in depth knowledge of whatever to organize or enjoy these straightforward snacks.

Many things affect the quality of taste from Easy n Simple Chinese Veggy Egg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy n Simple Chinese Veggy Egg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy n Simple Chinese Veggy Egg Fried Rice is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy n Simple Chinese Veggy Egg Fried Rice estimated approx 40 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Easy n Simple Chinese Veggy Egg Fried Rice using 14 ingredients and 6 steps. Here is how you cook it.

It takes me 20 to 30 mins for the preparation of this recipe,like boiling cutting chopping etc n hardly 15-20 mins in cooking. It is a conversion of my family's traditional recipe,,i mean its my version of my family's recipe :p hope u like n enjoy it :)

Ingredients and spices that need to be Take to make Easy n Simple Chinese Veggy Egg Fried Rice:

1. Ingredients
2. 2 1/2 cup boiled white rice
3. 2 eggs beaten well
4. 2 pinch orange food color
5. 1 cup chicken stok
6. 1/2 cup oil
7. 1 tsp salt
8. 2 tbsp soy sauce (u can increase if u like)
9. 350 grams hard boiled chicken boneless
10. Vegitables
11. 1 1/2 cup cabbage
12. 2 medium chopped carrots (any shape u like)
13. 2 medium chopped green bell peppers any shape u like (to add more beauty to dish,add 3 small bell peppers,1 green, 1 red n 1 yellow)
14. 1 cup green of spring onion (chopped)

Steps to make Easy n Simple Chinese Veggy Egg Fried Rice

1. Hard boil white rice,drain and take out on a tray,spread n let them come to normal temprature for almost 20 mins.
2. Mix food color in eggs n beat well and fry like omlette in 2tbsp oil in a frying pan. Whem cooked take out on a chopping board and let it cool down for 2-3 mins. Then fold and cut into strips and set aside.
3. Boil chicken and cut into small pieces. Take 1/2 cup oil in a wolk and lightly heat on medium flame. Add chicken in it and fry. After 2mins add carrots n bell peppers n fry. After 1 min add cabbage n fry.
4. In a bowl,take chicken stok and add salt n soy sauce n mix well. Add this stok mixture to chicken and mix well. Remember u have to add the amount of stok according to ur rice. Add enough quantity that when u add ur rice,they get cooked perfectly. Stok should be exactly according to the time in which ur rice will be cooked finally,neither less nor more. If u will add more stolk ur rice will become very soft n if less they will remain undercooked,so adjust accordingly.
5. When the stok starts simmering n bubble formation starts, mix again n add boiled rice and mix well slowly. After 1 min add spring onions and chopped eggs and cooked covered for 5mins or till rice are done perfectly.
6. Then dish out. Eat alone or with any other chinese chicken recipe like sweet n sour chicken or manchurian etc. If u like chunks of boiled eggs in these rice u can also add them n toss in the end. I also sumtymes add boiled egg chunks. Serve hot and enjoy :-)

Additionally you will find as your experience and confidence grows that you will see your self more and more often improvising when you move and adjusting recipes to meet your own personal preferences. If you'd like less or more of ingredients or wish to earn a recipe a little less or more spicy in flavor that can be made simple alterations along the way to be able to attain this objective. Put simply you will start punctually to create recipes of your individual. And that is something that you may not of necessity learn when it comes to basic cooking skills to novices however you'd never learn if you didn't master those simple cooking skills.

So that's going to wrap this up with this exceptional food Recipe of Ultimate Easy n Simple Chinese Veggy Egg Fried Rice. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post