Recipe of Ultimate Cremè flan

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Any-night-of-the-week Cremè flan. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cremè flan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cremè flan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Cremè flan using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Cremè flan:

1. 2 egg yolks
2. 75 ml condensed milk
3. 250 ml evaporated milk
4. 3 tbsp cream cheese
5. 1 tea spoon vanilla essense
6. 2 tea spoon sugar

Instructions to make Cremè flan

1. Mix the egg yolk, condensed milk, evaporated milk, cream cheese together until it smooth and add the vanilla essense
2. Pour 1 tsp sugar in a cup with 1 tsp of water to make the caramel. put it on the microwave 2:30 seconds
3. Pour the cremè flan in the caramel cup and put it into a tray with water and cover with alumunium foil and ready to bain marie in the oven 200 celcius for 55 minutes
4. Once its done, cool it down in the room temperature and chilled in the fridge for about 1-2 hours before serve

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Cremè flan. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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