Recipe of Perfect Carrot cake
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Quick Carrot cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Carrot cake estimated approx 40 to 50 min..
To get started with this particular recipe, we must first prepare a few ingredients. You can have Carrot cake using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Carrot cake:
- 4 eggs
- 1 1/4 cups vegetable oil
- 2 cups sugar
- 2 tea vanilla
- 2 cups flour
- 2 tea baking soda
- 2 tea baking powder
- 1/2 tea salt
- 2 tea ground cinnamon
- 3 cups grated carrots
- Pecans and raisins optional
Instructions to make Carrot cake
- Pre heat oven to 350°C
- In large bowel beat together eggs, oil, sugar and vanilla
- Mix in flour, baking soda, baking powder, salt and cinnamon
- Fold in carrots opt also pecans and raisins
- Put in 9×13 baking dish for 40 to 50 min.
- When cool frost with cream cheese frosting
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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Carrot cake. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!