Recipe of Favorite Tofu Bites
Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Prepare Favorite Tofu Bites. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tofu Bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tofu Bites is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tofu Bites estimated approx 20 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have Tofu Bites using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Tofu Bites:
- 1 chinese tofu (white)
- 1 piece carrot, cut to small block
- 4 tbsp spring onion, chop
- 2 eggs
- 75 grams all-purpose flour
- 1 tsp salt
- 1/2 tsp pepper
- 500 ml vegetable oil
- 2 tbsp chopped red onion
- 2 tbsp chopped garlic
Instructions to make Tofu Bites
- Mash the tofu with fork till it get soft texture.
- Mix in a big bowl : mashed tofu with eggs, flour, carrot, spring onion, chopped red onion and chopped garlic, salt and pepper.
- Heat a fry pan, add vegetable oil.
- Make bites of tofu dough with 2 spoons and put on the pan. Fry until golden brown. And ready to serve!
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Ultimate Tofu Bites. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!