Recipe of Ultimate Rice Omelet

Rice Omelet

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Perfect Rice Omelet. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rice Omelet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Omelet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice Omelet is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rice Omelet estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Rice Omelet using 13 ingredients and 4 steps. Here is how you cook that.

Delicious and easy to make. When cook the ketchup sauce, extract water throughly until the liquid has disappeared. Add any vegetables you like. Sausage, bacon are also good!

Ingredients and spices that need to be Make ready to make Rice Omelet:

  1. 3-4 cups hot cooked rice
  2. 50-100 g chicken breast (cut into bite sized pieces)
  3. 1/4 onion (chopped)
  4. 1/2 cup carrot tops (chopped)
  5. 20 g butter
  6. 150 cc water
  7. 3-4 tbsp tomato ketchup
  8. 1 bouillon cube
  9. 2 tsp sugar
  10. 3 eggs (beaten)
  11. 1 tbsp milk (mix with beaten eggs)
  12. 2 tbsp vegetable oil
  13. salt and pepper

Steps to make Rice Omelet

  1. Melt butter in a pan and stir fry chicken, onion, carrot tops until the chicken is just cooked.
  2. Add water, ketchup, bouillon, sugar and bring to a simmer over medium heat, stirring frequently until the liquid is almost gone.
  3. Add the cooked rice and stir fry and mix. Season with salt and pepper. Arrange in the plate.
  4. Heat the oil in another pan with high heat. Pour in the beaten egg (with milk) and cook the egg to desired doneness by shaking the pan. Top with the egg over the rice. Put ketchup on the top.

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So that's going to wrap this up with this special food How to Make Speedy Rice Omelet. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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