Recipe of Super Quick Homemade Oregano Cracker *Vegetarian/Vegan
Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Homemade Oregano Cracker *Vegetarian/Vegan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Oregano Cracker *Vegetarian/Vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oregano Cracker *Vegetarian/Vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Oregano Cracker *Vegetarian/Vegan using 7 ingredients and 5 steps. Here is how you can achieve it.
Skip egg for vegan diet
Ingredients and spices that need to be Make ready to make Oregano Cracker *Vegetarian/Vegan:
- 500 gr plain flour
- 1/2 tsp salt
- 1 egg
- 3 tbsp margarine
- 1 tbsp oregano
- 1 cup water
- Cooking oil for deep frying
Steps to make Oregano Cracker *Vegetarian/Vegan
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Oregano Cracker *Vegetarian/Vegan. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!