Recipe of Award-winning Chicken Corn Soup
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Favorite Chicken Corn Soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Take to sandwiches using unique breads. Believe it or not, my kids love trying new items. It's an uncommon attribute for which I'm extremely grateful. Trust me I understand all too well how fortunate I am. My youngest nevertheless, features a little issue with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We set the beef, mustard, cheese, and pickle inside her roll as if it were a bun and she's thrilled. It is possible to broil this in your oven for a few minutes to get a infrequent sandwich cure. The cooking area is very minimal and you do not need to possess indepth comprehension of anything to prepare or delight in those simple treats. Other great bread ideas comprise croissants with cheese and ham or chicken salad, taco pitas (yet another amazing favorite in our household), along with paninis (this works extremely well in the event that you have a George Foreman grill or perhaps a panini press).
Many things affect the quality of taste from Chicken Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Corn Soup is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Chicken Corn Soup using 10 ingredients and 6 steps. Here is how you cook that.
A Chinese- influenced Trini recipe
Ingredients and spices that need to be Make ready to make Chicken Corn Soup:
- 2 cups water or chicken or vegetable broth or stock
- 1 can corn drained and rinsed
- 1 tsp soy sauce
- 1 tbsp Chinese cooking wine (optional)
- 1 tsp corn starch mixed in 1 tbsp of water
- 1 egg lightly beaten
- 1 cup cubed or shredded cooked chicken OR
- 1 cup small cubed uncooked chicken
- to taste Salt and pepper
- Chopped scallion
Instructions to make Chicken Corn Soup
- Heat wok or sauce pan over high heat. (IF USING COOKED CHICKEN, SKIP TO STEP 3)
- If using uncooked chicken, place in wok and cook for 3-5 minutes.
- Add the first 5 ingredients to wok and bring to a boil.
- Lower heat and cook for 5 minutes or until soup thickens. Taste for seasoning and add salt and pepper if necessary.
- Turn off heat and drizzle in egg while stirring (This will cook the egg and thicken soup further).
- If using pre-cooked chicken, add to soup now and garnish with chopped scallion.
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Award-winning Chicken Corn Soup. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!