Easiest Way to Prepare Perfect Country House Rolls

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Country House Rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Country House Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Country House Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Country House Rolls using 8 ingredients and 20 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Country House Rolls:

1. 1 1/2 cup Milk
2. 1/2 cup Sugar
3. 2 packages Active Dry Yeast
4. 1 pinch Salt
5. 1/2 cup Warm, not hot water
6. 7 cup To 71/2 Cup of Sifted Flour
7. 2 Eggs
8. 1/2 cup Margarine or butter

Instructions to make Country House Rolls

1. Scald milk
2. Add sugar and salt to milk and then cool to Lukewarm
3. Dissolve yeast in warm, not hot water; add to lukewarm milk mixture
4. Add 3 cups flour and stir until smooth
5. Add eggs and softened margarine or butter; beat until smooth
6. Gradually add remaining flour mixing well after each addition.
7. Turn dough out onto lightly floured board
8. Knead until smooth and elastic, approx 10min
9. Place in greased bowl.
10. Cover and let rise in warm place, free from draft, until doubled in bulk. About 11/2 to 2 hours
11. Punch down
12. Let rise again until doubled, about another 35-45min
13. Punch down and turn out onto board
14. Cover dough and let rest 15min
15. Roll dough 1/4in thick. Cut with biscuit cutter
16. Cover and let rise in warm place for 15-20 min
17. Brush with melted margarine or butter
18. Place close together on greased pan.
19. Bake 425°F 12-15min
20. Remove from oven and brush with margarine or butter

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So that is going to wrap this up for this special food Recipe of Speedy Country House Rolls. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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