Recipe of Favorite Niratama (egg & chinese chives)
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Speedy Niratama (egg & chinese chives). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Try sandwiches with unique breads. Surprisingly, my kids love trying new things. It's a rare attribute which is why I'm extremely thankful. Believe me I understand all too well how blessed I am. My youngest however, includes a small difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian candy rolls. We set the beef, mustard, cheese, and pickle in her roll as if it were a bun and she's thrilled. You can replicate this on your oven for a couple minutes for a rare sandwich treat. The cooking area is very minimal and you usually do not need to have in depth knowledge of anything to get ready or enjoy these straightforward snacks.
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Many things affect the quality of taste from Niratama (egg & chinese chives), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Niratama (egg & chinese chives) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Niratama (egg & chinese chives) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Niratama (egg & chinese chives) estimated approx 10 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Niratama (egg & chinese chives) using 6 ingredients and 3 steps. Here is how you can achieve that.
This is a very Japanese dish because it is simmered in dashi and some Japanese seasonings like sake, soy sauce and so on. In this recipe I made it without dashi so it's very easy but tastes good. This is a good side dish and goes well with white rice.
Ingredients and spices that need to be Take to make Niratama (egg & chinese chives):
- 1/2 bunch nira (chinese chives) (wash and cut into 3cm pieces)
- 2 beaten eggs
- 2 1/2 tbsp sake
- 2 tsp soy sauce
- 1 tbsp mirin
- 2 tsp sugar
Steps to make Niratama (egg & chinese chives)
- Combine all seasonings in a saucepan and bring to a simmer. (after boiled about 30 sec)
- Add nira, stir and simmer over medium-low heat until cooked. (nira is cooked in a flash)
- Pour the beaten egg evenly on surface and cook for 20~30 sec over low heat. Cover with a lid and turn off the heat. Steam the egg until desired doneness.
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Niratama (egg & chinese chives). Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!