Easiest Way to Prepare Ultimate TL'S Butter Crescents
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Super Quick Homemade TL'S Butter Crescents. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from TL'S Butter Crescents, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TL'S Butter Crescents delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make TL'S Butter Crescents is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have TL'S Butter Crescents using 8 ingredients and 8 steps. Here is how you can achieve that.
Goes great with soups and stews :)
Ingredients and spices that need to be Make ready to make TL'S Butter Crescents:
- 1/2 cup milk
- 1/2 cup butter softened
- 1/3 cup granulated sugar
- 1/2 tsp salt ( i use sea salt)
- 1 packages active dry yeast
- 1/2 cup warm water
- 1 large egg lightly beaten
- 4 cup all-purpose flour
Instructions to make TL'S Butter Crescents
- In saucepan heat milk until bubbles appear around edges. Combine butter, sugar, and salt. Stir well. Cool to Luke warm.
- In small bowl dissolve yeast in warm water. Let stand until foamy. About ten min.
- Beat yeast mixture and egg into milk mixture at low speed. Beat in 2 cups of flour at low speed until smooth. Continue adding in flour until dough pulls away from sides of bowl.
- On floured surface knead dough very gently until smooth. Place in large greased bowl turning to coat. Cover loosely with damp towel and let rise in a warm spot until doubled in size. About an hour.
- Punch down dough. On floured surface divide dough in half. Cover with damp towel and let rose ten min.
- Grease 2 baking sheets . using floured rolling pin, roll one dough half into a 12 inch circle. Cut into 6 wedges. Starting at side opposite the point roll up each wedge. Place point side down on prepared sheets. Curve edges to form crescents. Repeat with other half of dough.
- Cover loosely with damp towel let rise 30 min.
- Preheat oven to 400°F. Brush crescents with a lightly beaten egg. Bake for 15 min. Transfer to wire rack.
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So that is going to wrap it up with this special food Recipe of Favorite TL'S Butter Crescents. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
