Recipe of Favorite Spicy Mee Goreng With Onion And Chinese Sausage

Spicy Mee Goreng With Onion And Chinese Sausage

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Spicy Mee Goreng With Onion And Chinese Sausage. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Mee Goreng With Onion And Chinese Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Mee Goreng With Onion And Chinese Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Spicy Mee Goreng With Onion And Chinese Sausage using 10 ingredients and 5 steps. Here is how you can achieve that.

A Lightly Spicy Simple Brunch ,
Optional Simply Omit The Chinese Sausage For A Vegan Dish

Ingredients and spices that need to be Make ready to make Spicy Mee Goreng With Onion And Chinese Sausage:

  1. 2 package any instant noodle
  2. 3 Onion
  3. 4 Chinese Sausage
  4. 4 tbsp light soy sauce
  5. 4 small green Chili pepper (optional)
  6. 3 tbsp peri peri Chili sauce
  7. 6 tbsp light soy sauce
  8. 1 tbsp dark soy sauce
  9. Bunch scallion
  10. 1 tbsp Abalone Scallop sauce (optional garnish)

Instructions to make Spicy Mee Goreng With Onion And Chinese Sausage

  1. Bring a pot of water to a boil then add in the instant noodle and cook for 3 minutes then drain and set aside
  2. Steam the Chinese Sausage for 20 minutest then add in the 4 tbsp of light soy sauce and continues to steamed for another 5 minutes
  3. In a pan add in some oil and sauté the onion till its lightly soft about 2 minutes then add in the cooked drain noodle, cooked sausage with its 1 tbsp of light soy sauce
  4. Add in the mixture of peri peri sauce with light soy sauce and the dark sauce into the pan and mix well using chopsticks then TOP with scallion
  5. Mix well and serve

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Spicy Mee Goreng With Onion And Chinese Sausage. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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