Easiest Way to Prepare Favorite Fried Calzoni (Vegetable Samoosa)

Fried Calzoni (Vegetable Samoosa)

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Award-winning Fried Calzoni (Vegetable Samoosa). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Calzoni (Vegetable Samoosa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Calzoni (Vegetable Samoosa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Calzoni (Vegetable Samoosa) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Calzoni (Vegetable Samoosa) estimated approx 1:30 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Fried Calzoni (Vegetable Samoosa) using 15 ingredients and 6 steps. Here is how you cook that.

Perfect idea for a tasty dinner

Ingredients and spices that need to be Prepare to make Fried Calzoni (Vegetable Samoosa):

  1. Dough Recipe::
  2. 540 g /4 Cups all purpose flour
  3. 175 ml water
  4. 1 teaspoon salt
  5. 3 tablespoon vegetable oil
  6. 1 egg
  7. FILLING:
  8. 1 medium potato cut into cubes
  9. 1 medium carrot cubed
  10. 1 medium onion
  11. 1/2 teaspoon salt
  12. Black pepper
  13. Rajar curry powder
  14. Mixed herbs
  15. 1/3 cup water

Steps to make Fried Calzoni (Vegetable Samoosa)

  1. Bring water with salt and vegetable oil to boil.
  2. Pour in 1 Cup of flour and mix to make brewed dough
  3. In the rest of the flour add the egg and the brewed dough.Knead well and leave the dough for an hour.
  4. Cook your vegetables and add spices.Salt,pepper,curry and mixed herbs.
  5. Divide the dough into portions of 30grams.Roll out each serving and put the vegetables and fold.
  6. Pressing the edges with a fork.Fry in a pan until golden brown on each side.Enjoy with a side salad

Additionally you will find as your experience and confidence grows that you will see yourself increasingly more often improvising while you go and adjusting meals to fulfill your personal preferences. If you'd like more or less of ingredients or want to produce a recipe a little more or less hot in flavor that can be made simple adjustments on the way so as to achieve this goal. In other words you will start in time to create snacks of your individual. And that is something which you will not necessarily learn when it has to do with basic cooking skills to beginners however you would never learn if you didn't master those basic cooking abilities.

So that's going to wrap it up with this special food Recipe of Perfect Fried Calzoni (Vegetable Samoosa). Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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