Recipe of Super Quick Homemade Mini Buns | One-Bite Dinner Roll
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Ultimate Mini Buns | One-Bite Dinner Roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mini Buns | One-Bite Dinner Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Buns | One-Bite Dinner Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mini Buns | One-Bite Dinner Roll is 8x8" or 20x20cm pan. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can have Mini Buns | One-Bite Dinner Roll using 8 ingredients and 9 steps. Here is how you can achieve it.
Here is a recipe that requires arm workout for 10-15 minutes. 💪😊 Just kidding. We can surely resort to a stand mixer if needed. I just find it quite therapeutic to knead bread every once in a while. Especially with a not too sticky dough like this. Also, feel free to portion the dough to a much bigger size with this same recipe. Enjoy!
Ingredients and spices that need to be Make ready to make Mini Buns | One-Bite Dinner Roll:
- 120 ml milk
- 30 ml water
- 28 g unsalted butter
- 260 g all-purpose flour
- 26 g granulated sugar
- 1 1/4 tsp instant yeast
- 1/2 tsp salt
- 25 g egg, room temperature
Steps to make Mini Buns | One-Bite Dinner Roll
- Https://youtu.be/L6e1-gf8ltY
- Whisk all dry ingredients in a bowl until combined.
- Combine milk, water, and butter chunks, then heat until warm (warm enough to activate the yeast).
- Pour heated mixture into the center of the dry mixture. Using a silicone spatula, wooden spoon, or our hand, mix until they come together forming a ball.
- Transfer the dough onto a lightly floured surface. Knead until it becomes smooth, elastic, and not sticky (10-15 minutes). Flour our hands and sprinkle little flour onto the dough if it is too sticky and difficult to knead. The more we knead, the less sticky it will become.
- Coat the dough ball with vegetable oil. Place it in a large bowl and cover with a damp cloth or plastic wrap. Let sit for about 1 hour in a warm area until it doubles in size.
- Knead the dough for another minute. Release all of the air inside.
- Portion out the dough and place them in a greased pan. I did 10g for each mini roll. Cover and let them relax for another 15 minutes.
- Brush the top with egg wash. Sprinkle some sesame seeds (optional). Bake at 350°F or 180°C for 20-25 minutes.
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So that's going to wrap it up with this exceptional food Recipe of Favorite Mini Buns | One-Bite Dinner Roll. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!