Easiest Way to Prepare Homemade Wheat chocolate cake
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Favorite Wheat chocolate cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Wheat chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Wheat chocolate cake is 20-pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Wheat chocolate cake estimated approx 30 mins.
To get started with this recipe, we must first prepare a few components. You can cook Wheat chocolate cake using 12 ingredients and 6 steps. Here is how you cook it.
I have tried a new receipe with whole wheat powder which contains more fibre than maida and used refined oil instead of butter. A really delicious and fluffy cake was ready within an hour.
Ingredients and spices that need to be Prepare to make Wheat chocolate cake:
- 2 cups Wheat powder
- 2 cups sugar powder
- 3/4 cups cocoa powder
- 1/2 cup refined oil
- 1 cup milk
- 2 nos eggs
- 1 cup water boiling
- 2 tsps baking powder
- 1 tsp baking soda
- 1 tsp coffee powder
- 2 tsps vanilla essence
- 1/2 tsp salt
Instructions to make Wheat chocolate cake
- Mix the wheat flour,sugar,cocoa powder,baking powder,baking soda salt and cofee powder thoroughly in a large bowl.Sieve out the entire contents or whisk through and see that the flour mixture is well combined
- Add Milk,vegetable oil, eggs and vanilla to the flour mixture and mix in a cake mixer on medium speed until it is well combined.Reduce speed and carefully add boiling water to the batter.Now beat on high speed for 2 minutes.
- Preheat the oven to 180 degree centigrade for about 10 minutes. Take two cake trays,butter well and lighly flour the inside of the cake trays to avoid the sticking of the dough.
- Now distribute the cake batter evenly between the prepared cake pans. Bake for 30-35 minutes,until a tooth pick inserted in the centre comes out.
- Remove from the oven and allow to cool for 10 minutes.Remove from the trays when cooled.
- Decorate as you wish
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So that is going to wrap this up with this special food How to Prepare Perfect Wheat chocolate cake. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!