Steps to Make Super Quick Homemade Walnut Banana Cake
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Homemade Walnut Banana Cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Walnut Banana Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut Banana Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnut Banana Cake is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut Banana Cake estimated approx 3 hrs.
To get started with this particular recipe, we must first prepare a few components. You can have Walnut Banana Cake using 14 ingredients and 9 steps. Here is how you can achieve that.
my grandma's recipe, easy for weak bakers like me and delicious.
Ingredients and spices that need to be Make ready to make Walnut Banana Cake:
- (A) the cake
- 40 g melted butter
- 40 g sugar
- 2 mashed ripe bananas
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup flour
- 1 tsp baking powder
- 1/2 cup chopped walnuts
- (B) toppings (optional)
- 1/2 cup sugar
- 1/2 cup water
- 8 whole walnuts
- 1/2 cup melted chocolate
Instructions to make Walnut Banana Cake
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.
- Cover pan with wax paper then pour in the batter.
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.
- Allow cake to rest outside oven for 30 minutes.
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Walnut Banana Cake. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
