Easiest Way to Prepare Award-winning Caramel Pudding
Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Quick Caramel Pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Caramel Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Caramel Pudding using 7 ingredients and 5 steps. Here is how you can achieve it.
A bitter sweet dessert!
Ingredients and spices that need to be Get to make Caramel Pudding:
- 4 Eggs
- 4 tbsp Sugar
- 4 tbsp Condensed Milk
- 3/4 cup Water
- 2 tsp Vanilla Extract
- Caramel
- 3 tbsp Sugar
Instructions to make Caramel Pudding
- Mix all the ingredients together for the pudding together. Do not whisk.
- For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
- Sieve the pudding on top of the caramel. Do not mix.
- Steam for 45 minutes.
- Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.
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So that is going to wrap it up with this exceptional food How to Prepare Super Quick Homemade Caramel Pudding. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!