How to Make Any-night-of-the-week Broccoli & Tofu Chinese Ankake!
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Broccoli & Tofu Chinese Ankake!. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Broccoli & Tofu Chinese Ankake!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli & Tofu Chinese Ankake! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Broccoli & Tofu Chinese Ankake! is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Broccoli & Tofu Chinese Ankake! using 5 ingredients and 5 steps. Here is how you cook that.
My mother taught me this recipe. It's very handy as it's both healthy and the kids love it!
Ingredients and spices that need to be Get to make Broccoli & Tofu Chinese Ankake!:
- 1 head Broccoli
- 1 block Silken tofu
- 1 Katakuriko
- 1 tsp Chicken soup stock granules
- 1 tbsp Oyster sauce
Steps to make Broccoli & Tofu Chinese Ankake!
- Cut the broccoli into bite-sized pieces. Cut the stalk into easy-to-eat pieces as well, and lightly boil (about 2 minutes).
- Cut the tofu into bite-sized pieces and coat with katakuriko.
- Combine the sesame oil and vegetable oil to get 3 tablespoons and heat in a frying pan. Fry the tofu until browned.
- Add 300 ml of water and bring to a boil. Then add the chicken soup stock and oyster sauce to season it. If the sauce doesn't become thick enough, add some katakuriko mixed with water to adjust.
- Place the broccoli on a plate and pour the Chinese-style ankake sauce on top.
While that is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your family without needing to perform too much heavy cooking through the approach.
So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Broccoli & Tofu Chinese Ankake!. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
