Easiest Way to Prepare Homemade OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)

OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Perfect OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

When it comes to cooking, it's very important to take into account that everybody started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and all set. There's a whole lot of learning which needs to be completed in order to be prolific cook and then there is definitely room for improvement. Not only do you will need to start with the basics in terms of cooking however, you nearly must begin again if understanding how to cook a brand new cuisine such as Chinese, Indian, Thai, or Indian food.

Healthful cooking is often difficult as many of us do not want to spend time preparing and planning meals our own families will not eat. At exactly the same time, we need our own families to be healthier so we are feeling compelled to understand improved and new methods of cooking well balanced meals to the family to love (and regrettably in certain circumstances scorn).

Take to sandwiches with unique breads. Believe it or not, my children love trying new things. It's an uncommon trait for which I am extremely grateful. Believe me I know all too well how fortunate I am. My youngest however, includes a little difficulty with thick or crusty bread. Her favourite sandwich choice is now Hawaiian sweet rolls. We put the beef, mustard, cheese, and pickle in her roster as if it were a bun and she's thrilled. It is possible to broil this in your oven for a couple minutes for a infrequent sandwich treat. The cooking part is very minimal and you also usually do not have to possess indepth knowledge of anything to organize or delight in these simple treats. Other great bread ideas involve croissants with cheese and ham or chicken salad, taco pitas (another terrific popular in our household), also paninis (this works extremely well when you have a George Foreman grill or even a panini press).

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Many things affect the quality of taste from OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake) is for 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake) using 20 ingredients and 12 steps. Here is how you cook that.

It's savory okonomiyaki with a fluffy and soft texture and crunchy pork on it.

Ingredients and spices that need to be Prepare to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake):

  1. 250 g (8.8 oz) thin sliced pork belly
  2. 400 g (14 oz) cabbage, about 1/2 heads
  3. 6 stalks scallion
  4. 40 g (1.4 oz) red pickled ginger
  5. 10 leaves perilla leaf
  6. 4 eggs
  7. oil for frying
  8. Okonomi-yaki batter
  9. 200 ml (6.8 fl oz) boiled water
  10. 2 tsp Japanese soup stock (dashi), granule type
  11. 200 g (7 oz, 1.6 cups) cake flour
  12. 1.5 tsp baking powder
  13. 2 tsp dried bonito powder (optional)
  14. 150 g (5.3 oz) Japanese yam
  15. Topping (adjust to suit your taste)
  16. okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.)
  17. mayonnaise
  18. dried green nori flakes
  19. dried bonito flakes
  20. 1cup=235cc(USA)

Instructions to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)

  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc
  2. 【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside.
  3. Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it.
  4. Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour.
  5. 【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.)
  6. Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces.
  7. 【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly.
  8. Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick.
  9. Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side.
  10. Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat.
  11. 【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!
  12. Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking.

While this is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare excellent lunches for the family without needing to perform too terribly much heavy cooking through the practice.

So that's going to wrap it up for this exceptional food Recipe of Speedy OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake). Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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