Step-by-Step Guide to Make Favorite Croissant
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Homemade Croissant. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Croissant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croissant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Croissant using 8 ingredients and 13 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Croissant:
- 150 ml warm water
- 150 ml milk
- 12 grams yeast
- 65 grams sugar
- 50 grams melted butter
- 500 grams flour
- 1 egg ( optional)
- 1 melted or softned butter for the stuffing
Instructions to make Croissant
- Melt the yeast and the sugar in the warm water
- Let it rest for 10 minutes
- Add the milk.one egg and some of the flour
- Stir very well then let it rest for 30 minutes
- Add the rest of the flour.salt and the melted butter
- Knead very well with your hands and let it rest for another 30 minutes
- In a well-floured surface. Roll the dough out and brush it with melted butter
- Fold the dough from 5he 4 sides then roll it out and brush again with melted butter
- Roll it then fold it from the 2 sides
- Roll the dough out and start making the shaping of croissant
- Egg wash croissants for color and shine and ley it rest for 30 minutes
- Bake it at 200°C for 20 minutes or till golden
- Its better if you put boiling water in the oven during the baking to create a steam inside 5he oven.applying steam to the dough during baking keeps the outer dough layer flexible and moist.
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So that is going to wrap it up with this exceptional food Steps to Prepare Ultimate Croissant. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!